the grange menu

Oysters natural or battered MP

Housemade focaccia bread with whipped ricotta & pinenuts or with garlic butter 12

Chargrilled Australian tiger prawns, cocktail sauce 10pp

Smoked salmon rilette, pickled radish, house focaccia 12

Gruyere & parmesan croquettes with chili jam 12

Roasted kumara & carrot, lemon creme fraiche, coriander dressing 18

Market fish ceviche, avocado puree, citrus, crispy shallots, chilli 18

Lemon pepper crumbed calamari with wasabi mayonaise 16

Buttermilk fried chicken with housemade aioli 18

Waitaha wagyu sliders, housemade brioche bread, pickles & chili jam 18

Massimo's burrata & heirloom tomatoes, confit garlic, green chili 25

Beef carpaccio, brown butter, rocket, sourdough croutons 18

Peroni battered fish & chips with tartare sauce & salad 26

/ add extra piece of fish 8

Waitaha wagyu burger, swiss cheese, pickles, chili jam & Fries 28

Pappardelle pasta with duck leg confit, mushroom, gremolata 30

Pasta of the day MP

Line caught market fish, green peas, pickled baby onions, dill emulsion MP

55 day aged handpicked scotch fillet, crispy potatoes, mushroom gratin & red wine jus 40

/ add Australian tiger prawns 12

12 hour lamb shoulder with gremolata, almond puree, seasonal vegetables 80

Free farmed pork belly, cauliflower puree, golden raisins, almonds 36

Roasted pumpkin, ricotta gnudi, pumpkin puree, pumpkin seeds 26

Charcuterie and cheese board 39/65

selection of cured meats / cheeses / beetroot cured salmon

Grazing board 68

wagyu sliders / beer battered fish / fried chicken / crumbed calamari / cheese croquette

Seasonal greens, steamed mix seasonal vegetable finish in butter 12

Cauliflower with four cheeses, roasted cauliflower, walnuts & cheeses 16

Mac n cheese, macaroni pasta, cheese sauce, parmesan & sour dough crumbs 14

Green leaf salad, cherry tomato, pickled cucumber 10

Fries, straight cut with housemade mayo 10

Green beans, buttermilk, salsa verde, baby kale 12/20

Tiramisu, coffee & marsala sponge, mascarpone, chocolate 16

Caramelised white chocolate, roasted peach, dark chocolate sponge, peach, passionfruit sorbet  16

Vanilla pannacotta, strawberries, meringue 16

Sticky date pudding, butterscotch & housemade vanilla ice cream 16

Housemade ice cream & sorbet. A selection of three seasonal flavours 14

Affogato, espresso with a scoop of housemade vanilla ice cream 10

/ Add Liquor amaretto, kahlua, baileys, cointreau 8

Cheese selection 35